Bromatologia (Food Science)

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Falso positivo do teste de acidez (LINA)

Teste de alizarol do leite (pH) detecção de adulteração

(PORTUGUÊS & SPANISH)

https://drive.google.com/file/d/1tEhDDbzpifEoQNWmvtM3W9oiLBUJKnpc/view?usp=sharing

https://drive.google.com/file/d/1WXLao0-nR2kzxJC392UUjZATKnYVGrQu/view?usp=sharing

https://drive.google.com/file/d/1aehdkM0uZ2rASHjinDnHZnKbcnGC9bZE/view?usp=sharing

https://issuu.com/editorablucher/docs/issuu2?fbclid=IwAR2iuNxHGlx2E3fqdYHDJTImbN1XSs35pblcqmwhUN2aZ5pXLDJl27mEXg0

https://issuu.com/editorablucher/docs/issuu_8cc4608f0c0cfd?fbclid=IwAR1wQOFoynEldU3q7_1hF_0InI0VReLYlkDd4NnO-3D5ZGIB32Cz88pjHBw

https://pt.scribd.com/doc/174416175/Livro-Manual-de-Metodos-de-Analise-Microbiologica-de-Alimentos

https://issuu.com/karina507/docs/174416175-livro-manual-de-metodos-d?fbclid=IwAR2Yb7tmQwjoGxEBarAhshUljmp2HACLdpPu0Gt6wjMa9lI5NMuCUkTexhc

https://drive.google.com/file/d/0B2odeYg88scRNnNfX3YydG05UVU/edit?usp=sharing

https://drive.google.com/file/d/0B2odeYg88scRM2F6bUd5aEJsRFk/edit?usp=sharing

Donwload:

https://drive.google.com/file/d/0B4XEdB5MuPehMmpkWlFYOE5yZ3c/edit?usp=sharing

Donwload:

https://drive.google.com/file/d/0B4XEdB5MuPehS3ByVkVTQUpjd2c/edit?usp=sharing

(ENGLISH)

https://drive.google.com/file/d/1-llhJMHuUH-a3y5QcYboniwgL818NE_a/view?usp=sharing

https://drive.google.com/file/d/1jiL1TXGby3nIA9D6uIXSFPv65ZgEnyPl/view?usp=sharing

https://drive.google.com/file/d/0B7Ro-FpW2gyFUHRrOElmTHJZd2M/view?usp=sharing

https://drive.google.com/file/d/0B7Ro-FpW2gyFUFBVd21DcnZjaE0/view?usp=sharing

https://drive.google.com/file/d/0B7Ro-FpW2gyFN2VHeGxpakwyNVk/view?usp=sharing
https://drive.google.com/file/d/0B7Ro-FpW2gyFakZpcnF0aHJIVWM/view?usp=sharing

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